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Photograph of white tea sangria using steep and serve organic tea from Pureblend Tea in Lancaster PA

Pureblend White Peach Sangria

A perfect summer blend of fruit and tea. Sangria is calling.


1 Steep and Serve Pureblend White Peach Sangria Tea

2 qts water

1 bottle (750ml) white wine

3 sliced peaches

Additional fruit of your choice if desired. 

(halved grapes, mango slices, orange slices)

Ice for serving


  1.  Brew 2 quarts  Steep and Serve Pureblend White Peach Sangria Tea, according to package directions.
  2. In a large pitcher, combine wine, tea and fruit.
  3. Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors.  
  4. Serve over ice; include sliced peaches and other fruit with each serving.